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Backpackers Pantry Mexican Cowboy Beans & Brown Rice

$12.99 CAD
  • Product Number: 112052


Wait until you try these cowboy beans and rice. You will think they were cooked in a dutch oven over a fire. With smoky, molasses, flavors this dish will make your taste buds sing. We combined Organic quinoa with brown rice and pinto beans to create a wholesome stew. If only there was a slab or cornbread to go with it.....

Preparation:

  • Remove and discard enclosed oxygen absorber before beginning food preparation.
  • Add 2 1/2 cups (600mL) of boiling water. Stir well.
  • Seal and let sit for 15-20 minutes. Stir and serve.
  • Rehydration time doubles every 5,000 feet of elevation gain.

Allergens:

  • CONTAINS: Gluten