Rich beef broth, cubes of lean beef, vegetables, warm spices and rice noodles make for a belly warming, nutritious soup. Backpacker’s Pantry Beef Pho is super tasty the way it is, but a packet of lime & Sriracha sauce is included to spice it up just the way you like. The pouch makes two generous 14 oz servings. Ready in minutes Backpacker’s Pantry Beef pho is gluten-free, full flavored and low in sodium with a nice amount of lean freeze-dried protein and spice to warm you up. Dairy free and easy to prepare with 3 cups of boiling water, this could become your lunchtime favorite. Backpacker’s Pantry is known for their well-crafted international flavors and this is one of our best. A seven year shelf life lets you be prepared for any emergency.

Preparation:

• Remove and discard enclosed oxygen absorber before beginning food preparation.
• Add 3 cups (750 mL) of boiling water. Stir well.
• Seal and let sit for 15-20 minutes.
• Add lime and sriracha packets to taste. Stir and serve.
• Rehydration time doubles every 5,000 feet of elevation gain. Directions are set for 5,000 feet.

Allergens:

• CONTAINS: No Allergens
• NOTE: Every lot of our gluten-free products is tested to <20ppm.

Ingredients:

RICE NOODLE (RICE FLOUR AND WATER), BEEF (COOKED, DICED AND FREEZE-DRIED), SAUCE (SAVORY SOUP BASE (YEAST EXTRACT, NATURAL FLAVOR), SEA SALT, ORGANIC EVAPORATED CANE JUICE, GARLIC, ONION, LIME JUICE POWDER (CORN SYRUP, LIME JUICE WITH LIME OIL), CILANTRO